In 2024, catering brands are all seeking change. Increasing the product structure of a single category; Penetration from high price to low price; The beginning of holding onto one place and expanding outward. But for category creators and leaders, change is never an option, but a necessity. Innovation is not only a responsibility, but also a mission to promote further development of the category. On July 18th, at the "Dare to Be the First in the World" leading brand launch event and "Super Cow" new product promotion event of SANKUMAOTS'AI, the international authoritative consulting firm Frost&Sullivan awarded the "China Maocai Chain Catering Leading Brand" market position certification to the 2016 Chengdu Maocai brand SANKUMAOTS'AI (based on the number of stores as of the end of 2023). Obtaining Sullivan certification this time means that SANKUMAOTS'AI comprehensive strength in the field of Maocai has been recognized by international authorities, demonstrating its industry-leading position and strong brand strength.